Sweetened Blue Corn Tamales
Experience the flavors of tradition with Sweetened Blue Corn Tamales from Slow Food DC. Made with sustainable blue cornmeal and natural sweeteners, these tamales offer a taste of Native American...
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Ingredients
- 30 dry corn husks
- approx 1 cup hot water (200 F)
- 1/2 tsp culinary ash
- 1/2 cup fine sugar
- 2 cups blue cornmeal, fine ground
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