Blueberry and Cream Cheese Tamales - Food Professionals
foodprofessionals.blueberry.org
Sweet corn tamales made form a blueberry rich corn masa and filled with a blueberry cream cheese filling.
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Ingredients
- 3014.4g of Blueberry Masa Dough
- 705.6g of Sweet Cream Cheese
- 24 Corn husks, large
- Boiling water - to hydrate corn husks
- 645.6g of blue corn masa flour
- 319.2g of hot water
- 566.40g of blueberry juice, single strength, strained from canned blueberries
- 540g of butter, unsalted
- 408g of sugar
- 4.8g of ground cinnamon
- 19.2g of vanilla extract
- 492g of Kosher salt
- blueberries, canned
- 542.4g of cream cheese
- 91.2g of sugar
- 72g of whole milk
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