Shakshouka recipe | 67 calories
Shakshouka: tomatoes, egg, peppers, onions, bread, olives, oil, parsley, salt, garlic, pepper, paprika, turmeric, cumin seed, caraway seed, cinnamon
Keywords
- tomatoes
- egg
- peppers
- onions
- bread
- olives
- oil
- parsley
- salt
- garlic
- pepper
- paprika
- turmeric
- cumin seed
- caraway seed
- cinnamon
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Ingredients
- Oil · olive · salad or cooking: 1.5 tbsp
- Garlic · raw: 1 clove
- Onions · raw: 200 g
- Peppers · sweet · red · raw: 200 g
- Peppers · hot chili · green · raw: 1 pepper
- Salt · table: 0.5 tsp
- Spices · cumin seed: 1 tsp, whole
- Spices · caraway seed: 1 tsp
- Spices · paprika: 1 tsp
- Spices · turmeric · ground: 1 tsp
- Spices · cinnamon · ground: 0.25 tsp
- Tomatoes · red · ripe · raw · year round average: 1 kg
- Egg · whole · raw · fresh: 7 medium
- Parsley · fresh: 5 sprigs
- Olives · ripe · canned (small-extra large): 16 large
- Spices · pepper · black: 1 tsp, ground
- Bread · italian: 4 slice, medium
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