Happy Days Goat Cheese Souffle - Happy Days Goat Dairy
Happy Days Goat Cheese Souffle Recipe by David Colombe, Executive Chef, Table 24 A fluffy and light, easy to make Smoked Gouda Goat Cheese Souffle. Great for a light appetizer or serve with berries...
Ingredients
- 2 Tbsp. Butter
- 2 Tbsp. All purpose flour, and extra flour to line the ramkins
- 2/3 C. Happy Days Whole Goat Milk
- 140g Happy Days Smoked Goat Gouda, divided and cubed
- 1/4 tsp dried Thyme
- 1/2 tsp. Salt
- 1/8 tsp. Pepper
- 2 Egg Yolks, beaten
- 4 Egg Whites
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