Pea and zhoug scotch eggs
Ingredients - Everyday Favourites choice peas 500g - Broad beans 250g - Everyday Favourites free range medium eggs 6 - Garlic cloves, chopped 4 - Lemon (juice
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bidfood.co.uk.
Ingredients
- 500g Everyday Favourites choice peas
- 250g Broad beans
- 6 Everyday Favourites free range medium eggs
- 4 Garlic cloves, chopped
- 1 Lemon (juice of)
- 2 tbsps Zhoug (belazu)
- 2 Everyday Favourites free range medium eggs, beaten
- 200g Breadcrumbs
- 2 ltrs Vegetable oil, for deep frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Seasonal scotch eggs
bidfood.co.uk
Korean Gochujang Scotch Egg
bidfood.co.uk
Spring Pea and Egg Toast
eggs.ca
Chorizo Scotch Eggs
bidfood.co.uk
Scotch Eggs - Recipes from BritiShop, Thailand
britishop.com
Scotch Eggs - HAPPY VEG
thehappyveg.ca
PEK Scotch Eggs
pek.co.uk
Scotch Eggs Recipe
simplyrecipes.com