Pineapple Upside Down Cake — Amoretti

Ingredients

• 10 oz. or 8-10 Canned or Fresh Pineapple Rings
• 12-15 Maraschino Cherries
• ½ Stick or ¼ cup Unsalted Butter
• 1/3 cup or 56 gm Brown Sugar
• 1/2 cup or 113 gm Unsalted Butter
• 1 cup or 210 gm Granulated White Sugar
• 2 Large Eggs
• 2 Tsp. Amoretti® Pineapple Extract Water Soluble
• 200 gm or 1 1/2 cups All-Purpose Flour or Cake/Pastry Flour
• 1 Tsp. Baking Powder
• ½ Tsp. Baking Soda
• ¼ Tsp. Sea Salt
• ½ cup or 120 ml Milk
• 2 Tbsp. or 50 ml Sour Cream
• Amoretti® Premium Syrup (Peach or Pineapple or Maraschino Cherry)