Rhubarb-Walnut Sweet Tea Bread - Today's Parent

Rhubarb-Walnut Sweet Tea Bread - Today's Parent

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A simple, not-too-sweet loaf with the prettiest glaze to finish.

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Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 egg
  • 1 cup brown sugar
  • 1/2 cup buttermilk
  • 1/4 cup canola oil
  • 1 tsp vanilla
  • 2 cups chopped rhubarb
  • 1/2 cup chopped walnuts
  • 1 cup sifted icing sugar
  • 4-5 tsp lemon juice
  • toasted chopped walnuts, optional

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