Korean Ginger Honey Beef (Bulgogi) | Prince of Peace Ginger

Ingredients

• Top sirloin, thinly sliced – 1.5 lbs
• Soy sauce – 1/3 cup
• White sugar – 1 tbsp
• Brown sugar – 2 tbsp
• Gochujang (Korean hot pepper paste) – 1 tbsp
• Korean pear, peeled and thinly sliced – 1/4 count
• Cloves garlic, minced
• Prince of Peace Ginger Honey Crystals – 1 sachet
• Ground black pepper – 1/8 tsp
• Yellow onion, thinly sliced – 1/2 count
• Green onion, sliced – 2 stalks
• Carrot, peeled and thinly sliced – 1/2 count
• Sesame oil – 1 tbsp
• Vegetable oil – 1 tsp