Crumbed Mushroom Salad Recipe - Recipezazz.com

Ingredients

• 6 bread slices (white sandwich crusts removed)
• 1/4 cup grated parmesan cheese (finely grated)
• 1 large egg
• 1 tablespoon milk
• 330 grams portabella mushrooms (about 4 thickly sliced)
• vegetable oil (for shallow frying)
• 2 teaspoons olive oil (extra virgin)
• 2 teaspoons balsamic vinegar
• 70 grams fresh spinach (baby)
• 2 tablespoons pine nuts (toasted)
• 1 lemon (cut in wedges to serve)