Healthy Recipes - Barbara Karafokas - Holistic Nutritionist

Healthy Recipes - Barbara Karafokas - Holistic Nutritionist

www.barbarakarafokas.com

Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Yield: Serves 6 Bean Burger Ingredients 15ml/1 tbsp olive oil 1 onion finely chopped 2 cloves

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Grater
  • Pastry brush
  • Baking sheet
  • Parchment paper
  • Spatula
  • Oven
  • Stove
  • Freezer
  • Zip-top bag

Ingredients

  • 15ml/1 tbsp olive oil
  • 1 onion finely chopped
  • 2 cloves garlic, crushed
  • 450g/1lb carrots, chopped
  • 5ml/1tsp ground cumin
  • 5ml/1tsp ground coriander
  • 200ml/7floz vegetable stock
  • salt
  • ground black pepper
  • 1 (400g) can mixed or red kidney beans, drained
  • 75g/3oz fresh wholewheat breadcrumbs
  • 45ml/3tbsp chopped fresh coriander
  • a little spray olive oil or brush
  • rolls and salad leaves to serve (optional)
  • 225g/8oz white cabbage, stalk removed
  • 225g/8oz carrots, washed
  • half a small onion, finely chopped
  • 60ml/4tbsp virtually fat free mayonnaise
  • 60ml/4tbsp low fat natural yogurt
  • 10ml/2tsp Dijon mustard

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