Vegan Dan Dan Noodles Recipe
A Vegan Dan Dan Noodle that is nutty, sweet with a little bit of spice! Super easy to make and a great way to get your veggies in.
Keywords
- Easy
- Tree Nut-Free
- Fish-Free
- Main Dish
- Dairy-Free
- Bowl Meals
- Stove
- High Fiber
- Protein Packed
- Beginner
- Low Salt
- Quick
- Egg-Free
- Tomato-Free
- Pescatarian
- Pasta & Noodles
- Lunch
- Date Night
- Healthy
- Shellfish-Free
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Cooking tools:
- Pot
- Skillet
- Stove
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 2 tablespoons Unsweetened Natural Creamy Peanut Butter
- 2 tablespoons Tahini
- 2 1/2 tablespoon Soy Sauce
- 2 tablespoons Rice Vinegar
- 3 cloves Garlic
- 2 tablespoons Honey
- 2 tablespoons Spicy Chili Crisp
- 1/2 teaspoon Ground Sichuan Pepper
- 1 tablespoon Vegetable Oil
- 1/2 pound Button Mushroom
- 1 bunch Scallion
- 2 teaspoons Soy Sauce
- 1 bunch Leafy Greens
- 10 ounces Noodles
- 1 cup Dry Roasted Peanuts
- to taste Roasted White Sesame Seeds
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