Vermicular | Japanese Chashu Pork
1 lb pork shoulder 2 teaspoons sesame oil Sauce Mixture 4 tablespoons soy sauce 2 tablespoons sake 2 tablespoons mirin 1 tablespoon vinegar 1 tablespoon…
Keywords
- Vermicular
- Musui
- Kamado
- Oven Pot
- Vermicular Frying Pan
- Oven-Safe Skillet
- Japanese cookware
- Japanese cast iron
- Premium cast iron
- Enameled cast iron
- Lightweight cast iron
- Japanese rice cooker
- Japanese recipes
Ingredients
- 1 lb pork shoulder
- 2 teaspoons sesame oil
- 4 tablespoons soy sauce
- 2 tablespoons sake
- 2 tablespoons mirin
- 1 tablespoon vinegar
- 1 tablespoon raw cane sugar
- 1 tablespoon honey
- 1 clove garlic, grated
- 1” piece fresh ginger, peeled and grated
- 1 green onion, green portion
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