Breadcrumb Anchovies - Italian recipes by GialloZafferano
Breadcrumb anchovies are a tasty seafood appetizer typical of the Campania region, enhanced by a crunchy aromatic breading.
Ingredients
- Anchovies 9 oz
- Breadcrumbs 0.3 cup
- Extra virgin olive oil 1 ½ tbsp
- Parsley 1 tuft
- Garlic 2 cloves
- Fine salt 1 tsp
- Butter to taste
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