Mediterranean Hummus Twice Baked Potatoes
When it’s time to go for something more exciting than steamed broccoli, this delicious and healthy twice baked is just the ticket.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidedelights.com.
Cooking tools:
- Potato masher
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Microwave
- Plastic wrap
- Spoon
- Baking sheet
- Measuring cup
- Measuring spoon
Ingredients
- 2 teaspoons heart-healthy butter spread
- 1 cup chopped onion
- 4 (5 to 6-ounce) Side Delights® Russet potatoes
- 1/2 cup fat-free plain yogurt
- 1/2 cup prepared hummus
- 1/3 cup diced roasted red bell peppers
- 1/2 teaspoon smoked paprika
- 1 teaspoon garlic salt
- Freshly ground pepper, to taste
- Slivered Kalamata olives (optional)
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