Pan Fried Potatoes With Bacon and Parmesan Recipe
Easy potatoes for supper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 20 small red waxy potatoes, thinly sliced
- 5 -6 garlic cloves, sliced
- 3 slices bacon, cooked and crumbled
- 2 tablespoons olive oil
- salt
- pepper
- 3 green onions, thinly sliced
- 2 tablespoons parmesan cheese, grated
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