New Potatoes With Bacon and Parmesan Recipe
An easy way to dress up new potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring spoon
Ingredients
- 1 lb new potato
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon italian seasoning or 1/2 teaspoon dried rosemary
- 4 slices thick cut bacon, cooked crisp and crumbled
- 1/4 cup chopped onion
- 1 tablespoon minced garlic
- 2 tablespoons butter (optional) or 2 tablespoons bacon drippings (optional)
- 1/4 cup grated parmesan cheese or 1/4 cup shredded cheddar cheese
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