Fruit Filo Cups with Fruit Conserve Ricotta Cheese and Honey
Safety Tip - Wash fruits and vegetables under running water. After produce is harvested, it gets sorted, delivered and put on display in the grocery store... He
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Ingredients
- Filo pastry dough sheet 1 sheet
- Vegetable oil (to brush the pastry) 5 tbsp
- Ricotta cheese 100 gm
- Honey 20 gm
- Fresh mixed berries 100 gm
- Fruit puree (strawberry, raspberry) 100 gm
- Water 30 ml
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