British Christmas Cake - Paradise Fruit
The timeless British Christmas Cake graces tables all over England during the holiday season and is the very precursor to our cherished traditional fruit cake relished throughout the United States!...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paradisefruitco.com.
Ingredients
- 3 c dried currants
- 2 ½ c sultanas (golden raisins)
- 1 ½ c raisins
- 2 ½ c candied cherries (red & green candied cherries)
- ½ c brandy or sherry
- 1 ¼ c butter (salted – softened, at room temperature)
- 1 ¼ c light brown sugar
- 4 large eggs (room temperature)
- 1 tablespoon molasses
- 3 oz almonds (chopped)
- 1 zest from one large orange
- 1 zest from one large lemon
- 2 ¼ c all-purpose flour
- 2 teaspoons British mixed spice blend
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