Red Pepper and Tomato Soup

Ingredients

• 2 (10 ounce) cans condensed tomato soup
• 1 1/2 cups water
• 1 cup tomato juice (such as Mott's®)
• 1/3 cup minced chives
• 1/4 teaspoon garlic, minced
• 1/4 pinch cayenne pepper (optional)
• 1 teaspoon dried rosemary
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1 teaspoon paprika
• 1/2 cup diced tomatoes
• 1/2 cup diced red bell pepper