Sweet pea soup Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 30g diced streaky bacon
- 1 tbsp oil
- 3 tbsp plain flour
- 100g thinly-sliced leeks
- 1L light stock
- 300g peas, preferably fresh
- 60ml double cream
- Salt and pepper
- 1 tbsp chopped chives, for garnish
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