BLT Salad with Creamy Aioli Dressing
– Anolon

BLT Salad with Creamy Aioli Dressing – Anolon

anolon.com

Directions Directions - Preheat an oven to 400F. - Tear the bread into ¾ to 1-inch pieces. Alternately you can cut the bread into ¾-inch cubes.

View Original

Share this recipe:

Ingredients

  • 1/2 loaf bread, coarse textured
  • 1/4 cup extra virgin olive oil
  • Kosher Salt
  • 6 slices apple-smoked bacon, 1/2 inch pieces (about 6 ounces)
  • 12 cups baby sald greens, mixed
  • 8 ounces Cherry tomatoes, various colored, halved
  • 1 garlic clove
  • 3 tablespoons homemade mayonnaise
  • 1 1/2 tablespoons white wine vinegar
  • Black pepper, freshly ground

More Like This