Satay Marinade
Satay Marinade recipe: Try this Satay Marinade recipe, or contribute your own.
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Cooking tools:
- Food processor
- Mortar and pestle
- Skillet
- Stove
- Measuring cup
- Wooden spoon
- Serving platter
Ingredients
- 1/3 c White sesame seeds
- 2 c Coconut milk
- 2 sl Galanga; chopped fine
- 3 lg Chili peppers; chopped fine
- 1 tb Coriander seeds
- 1/4 ts Ground mace
- 1 1/2 tb Fish soy; (nam pla)
- 4 ts Garlic; chopped fine
- 3 Shallots; chopped fine
- 1/4 ts Ground nutmeg
- 1 1/2 c Peanuts; chopped fine
- 1 1/2 c Raw sugar
- 1/4 ts Ground cinnamon
- 1 tb Coriander leaves; chopped
- 1 tb Lemon grass; chopped fine
- 2 tb Tamarind water
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