Smoked Fish Dip Recipe

Name: Smoked Fish Dip Recipe
Total time: 240 min
Ingredients: 1 1/2 ounces Pickling Spice; 1 1/2 pounds Skin-on Kingfish Fillet; 1 cup Mayonnaise; 3 tablespoons Fresh Cilantro; 1 Lemon; 2 Jalapeño Pepper; 1/2 teaspoon Salt; 1/2 teaspoon Ground White Pepper; to taste Jalapeño Pepper; to taste Pickled Onions; to taste Fresh Cilantro

www.sidechef.com

Make this dip a day ahead of when you want to serve it. The flavors are deeper when it has a chance to set up. You'll need a grill (or smoker), cherry or apple

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