CLOUD 31029 - BUTTERMILK BISCUITS AND SAUSAGE GRAVY

Ingredients

• 4 cups flour
• 2 sticks of butter (cold)
• 2 teaspoons of salt
• 4 teaspoons baking powder
• 1 2/3 cups buttermilk (or plain milk with 2 teaspoons vinegar mixed in)
• 1 pound breakfast sausage
• 1/4 cup all-purpose flour
• 4 cups whole milk
• 2 to 3 teaspoons of pepper
• 1 to 2 teaspoons of salt
• 1 to 2 teaspoons of seasonal salt