Pumpkin Carbonara - Pasta World
Pumpkin Carbonara is one of those recipes I know for sure I'll be making over and over again and if you try it, you will get to know why.
Ingredients
- 320 g Fusili
- 1 Onion
- 3 tbsp Extra-Virgin Olive Oil
- 200 g Smoked Bacon
- 350 g Pumpkin
- 4 Egg Yolks
- 4 tbsp Parmesan cheese
- Salt and Pepper, to taste
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