White Chocolate Strawberry Cream Donuts Recipe
These White Chocolate Strawberry Cream Donuts are soft, fluffy, and filled with a fresh strawberry cream, topped with a white chocolate drizzle. A must-try for dessert lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Donut pan
- Hand mixer
- Deep fryer
- Deep-fry thermometer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Saucepan
- Microwave
- Oven
- Toothpick
- Cooling rack
- Paper towel
- Airtight container
- Refrigerator
Ingredients
- 2 cups all-purpose flour.
- ¼ cup granulated sugar.
- 2 ½ tsp baking powder.
- ½ tsp salt.
- ½ cup whole milk.
- 2 large eggs.
- ¼ cup unsalted butter (melted).
- 1 tsp vanilla extract.
- 1 cup strawberry jam.
- 1 cup heavy cream.
- ¼ cup powdered sugar.
- ½ cup chopped strawberries.
- ½ cup white chocolate (melted).
- Pink food coloring (optional).
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