Kale Latkes Is Now A Thing! Here's The Recipe.

Kale Latkes Is Now A Thing! Here's The Recipe.

www.foodrepublic.com

Cathy Walthers is the author of several healthy eating cookbooks, including Raising the Salad Bar. Her latest, Kale, Glorious Kale (those names!) serves as a tribute to the popular farmers market...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Colander
  • Kitchen towel
  • Skillet
  • Spatula
  • Stove
  • Paper towel
  • Measuring cup
  • Measuring spoon
  • Fork

Ingredients

  • 3 cups kale
  • 2 teaspoons olive oil
  • salt
  • 2 pounds Idaho potatoes
  • 1/2 cup onion
  • 1/4 cup all purpose flour
  • 2 large eggs
  • olive oil
  • 1/2 cup sour cream or yogurt
  • 1 tablespoon fresh dill
  • 2 teaspoons prepared horseradish (optional)
  • freshly ground black pepper

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