Classic Apple Pie

Ingredients

• 4 lbs Pinata Apples, peeled, cored and sliced 1/4 inch thick
• 2/3 cup of white granulated sugar
• 1 tbsp of coarse baking sugar for dusting
• 1 tsp of ground cinnamon
• pinch of salt
• juice of 2 lemons (about 3 tbsp)
• 6 tbsp of unsalted butter, diced
• 2 tbsp of white all-purpose flour
• 2 round disks of pie dough, lightly dusted with flour
• 1 tbsp of water
• 1 small egg, beaten