Mohanthal with Jaggery and Without Sugar
Mohanthal is a traditional sweet dish that consists of besan, ghee, and sugar. It is popular in Gujarat and is also made in Rajasthan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Airtight container
Ingredients
- Gram Flour - 250 gm
- Ghee - 2 tbsp
- Milk - 50-60 ml
- Ghee - 100 ml
- Milk Cream - 80-90 gm
- Jaggery - 70 gm
- Rose Water - 1 tbsp
- Almonds - 5-6 pcs
- Cashew - 5-6 pcs
- Ghee - As Required (To Grease the Mold)
- Pistachio - 8-10 pcs
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