Enne Rotti | Karida Rotti | Karnataka Recipes

Name: Enne Rotti | Karida Rotti | Karnataka Recipes
Ingredients: 3 cups rice flour (ಅಕ್ಕಿ ಹಿಟ್ಟು); 2 medium size onion (ಈರುಳ್ಳಿ); 5 to 6 chopped green chillies (ಹಸಿರುಮೆಣಸಿನ ಕಾಯಿ); handful of finely chopped methi leaves (ಮೆಂತ್ಯ ಸೊಪ್ಪು); handful of finely chopped sabbasige soppu (ಸಬ್ಬಸಿಗೆ ಸೊಪ್ಪು); handful of finely chopped coriander leaves and curry leaves (ಕೊತ್ತಂಬರಿ ಹಾಗು ಕರಿಬೇವಿನ ಸೊಪ್ಪು); ½ TBSP cumin seeds/jeerige (ಜೀರಿಗೆ); 1 TBSP salt(salt to taste) (ಉಪ್ಪು); ½ tsp jeerige menasina pudi(optional)(ಜೀರಿಗೆ ಮೆಣಸಿನ ಪುಡಿ); 1 tsp red chilli powder ( ಖಾರದ ಪುಡಿ); 2 TBSP ghee (ತುಪ್ಪ ); oil to fry the rotti (ಕರಿಯಲು ಎಣ್ಣೆ); Water as needed (ನೀರು)

swayampaaka.com

Enne Rotti is special Malnad dish, deep fried snack or breakfast with greens and spice.It is gluten free snack. This is special kannada recipes.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.

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Ingredients

3 cups rice flour (ಅಕ್ಕಿ ಹಿಟ್ಟು)
2 medium size onion (ಈರುಳ್ಳಿ)
5 to 6 chopped green chillies (ಹಸಿರುಮೆಣಸಿನ ಕಾಯಿ)
handful of finely chopped methi leaves (ಮೆಂತ್ಯ ಸೊಪ್ಪು)
handful of finely chopped sabbasige soppu (ಸಬ್ಬಸಿಗೆ ಸೊಪ್ಪು)
handful of finely chopped coriander leaves and curry leaves (ಕೊತ್ತಂಬರಿ ಹಾಗು ಕರಿಬೇವಿನ ಸೊಪ್ಪು)
½ TBSP cumin seeds/jeerige (ಜೀರಿಗೆ)
1 TBSP salt(salt to taste) (ಉಪ್ಪು)
½ tsp jeerige menasina pudi(optional)(ಜೀರಿಗೆ ಮೆಣಸಿನ ಪುಡಿ)
1 tsp red chilli powder ( ಖಾರದ ಪುಡಿ)
2 TBSP ghee (ತುಪ್ಪ )
oil to fry the rotti (ಕರಿಯಲು ಎಣ್ಣೆ)
Water as needed (ನೀರು)