Macadamia nut crushed tofu recipe | Woolworths TASTE

Ingredients

• 200 g macadamia nuts, roughly crushed
• 1 t smoked paprika
• Grated nutmeg
• 800 g firm tofu
• Flour, for dusting
• 2 free-range eggs, lightly beaten
• 50 g butter
• 3 T olive oil
• 1 cup grapefruit juice
• 5 t light brown sugar
• 3 T thick cream
• Sea salt and freshly ground black pepper, for seasoning
• Blanched green vegetables such as spinach and Tenderstem broccoli, for serving
• 2 ruby grapefruits, segmented, for serving