Homemade Sushi Recipe | Samsung Food App

Homemade Sushi Recipe | Samsung Food App

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This recipe yields 8-10 rolls which should feed 4 hungry sushi lovers or 6 persons with some appetizer served before. It's a lit of work I will not lie, but if you like cooking and you enjoy sushi -...

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Ingredients

  • 500g (550 ml) sushi (short grain) rice
  • 600 ml water
  • 6 tbsp rice vinegar
  • 3 tbsp sugar
  • 1 tbsp salt
  • 1 cucumber, core removed, cut to long strips
  • 1/2 carrot, cut to long strips
  • 1,5 avocado, cut to thin slices
  • 3 radishes, cut to thin strips
  • 50 g sushi-grade tuna, minced
  • 2 tbsp Sriracha mayo
  • 100 g Sushi-grade tuna, cut into 1x1cm cube long stripes
  • 100 g sushi-grade salmon, cut into 1x1cm cube long stripes
  • 80 g smoked salmon, cut into stripes
  • 4 imitation crab sticks
  • 200 g Philadelphia cheese
  • 3 tbsp black sesame seeds, roasted
  • 3 tbsp pickled ginger
  • 1 tsp wasabi paste
  • soy sauce
  • 5 nori sheets, cut in half

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