Dark Cherry Christmas Spiced Ham | D'Orsogna
Preheat oven to 200ºC. Mix dark cherry jam and spices for flavorful glaze. Score ham, apply glaze, reserve some for later—ready for a delicious roasted ham!
Ingredients
- 1 D’Orsogna Mini Champagne Ham portion 750g
- 3 tbsp Dark cherry jam
- 1 tbsp Golden syrup
- ½ tsp Mace
- ½ tsp Nutmeg
- ¼ tsp Ground cloves
- ¼ tsp Ginger powder
- 2 tbsp Apple cider vinegar
More Like This
Spicy Balsamic Vinegar & Orange Glazed Ham | D'Orsogna
dorsogna.com.au
Mango and Chilli Glazed Ham | D'Orsogna
dorsogna.com.au
Christmas Ham Croissants | D'Orsogna
dorsogna.com.au
Sticky Peach Glazed Ham | D'Orsogna
dorsogna.com.au
Pam's Christmas Ham | Just A Pinch Recipes
justapinch.com
Pineapple Glazed Ham | D'Orsogna
dorsogna.com.au
Baked ham with cherry glaze | Women's Weekly Food
womensweeklyfood.com.au
Cranberry Glazed Ham | D'Orsogna
dorsogna.com.au