Clump-free crepe batter, no equipment
Easy | French | Serves 4. 200 calories, 6 g protein, 25 g carbs per serving. An ultra-smooth crepe batter made entirely by hand, without any electric appliance.
Ingredients
- 60 g Unsalted butter
- 250 g Low-gluten flour (type 45)
- 2 c. à soupe Granulated sugar
- 1 pincée Salt
- 2 Eggs
- 100 ml Warm water
- 500 ml Warm whole milk
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