Cheesy Kohlrabi
A comforting vegetable side dish where tender kohlrabi slices are simmered and coated in a smooth, savoury cheese sauce made with condensed chicken broth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at love2feed.me.
Cooking tools:
- Peeler
- Cutting board
- Chef's knife
- Saucepan
- Measuring spoon
- Measuring cup
- Wooden spoon
- Colander
- Stove
- Kitchen scale
- Serving bowl
Ingredients
- 8 medium kohlrabi, peeled and sliced into 1/4 inch slices
- 1/2 teaspoon salt
- 3 teaspoons butter
- 1/4 cup all-purpose flour
- 1 (10 1/2 ounce) can condensed chicken broth
- 1/4 cup shredded American cheese
- 1/8 teaspoon ground allspice
- 2 teaspoons chopped parsley (for garnish)
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