Heart of Palm Linguini with Clam Sauce
If you've never tried heart of palm, this Heart of Palm Linguini with Clam Sauce, with its Nutrivore Score of 743, is a great place to start!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at nutrivore.com.
Ingredients
- 2 12-ounce packages or 14-ounce cans hearts of palm ( linguini or spaghetti )
- 1 10-ounce can clams (chopped)
- 2 tablespoons olive oil
- 1/2 onion (finely chopped)
- 1 clove garlic (minced)
- 1/2 teaspoon sea salt
- 1/8 teaspoon cracked pepper
- 2 tablespoons fresh chopped parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Hearts of Palm Salad: Hearty and Delicious Salad
lottaveg.com
Heart of Palm Salad
globaltableadventure.com
Heart of Palm Salad
globaltableadventure.com
HEARTS OF PALM SALAD
cook-books.com
Hearts of Palm Salad Recipe
allrecipes.com
Linguini with Clam Sauce
saratogaoliveoil.com
Heart-of-Palm Salad
commandcooking.com
Lauralynne's Hearts of Palm Salad Recipe
food.com