Lauralynne's Hearts of Palm Salad Recipe
This salad goes well with Recipe #50552, lobster, and Recipe #50550. A great simple evening meal.
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Cooking tools:
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Colander
- Refrigerator
- Spoon
Ingredients
- 1 garlic clove, minced
- 1/3 cup olive oil
- 2 tablespoons white wine vinegar
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon Dijon mustard
- 2 (14 ounce) jars hearts of palm
- 1 medium tomatoes or 3 grape tomatoes
- 1 bag european mixed salad greens or 1 bag lettuce, of your choice
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