Recipes - Pure Joy Farms
Traditionally served for Christmas dinner in Norway, this is a rich decadence that will impress any table. This is a custom cut of pork from the butcher. Choose
Keywords
- leg of lamb
- pork chops
- pork roast
- lamb chops
- ground lamb
- ground pork
- pork ribs
- lamb shoulder
- ham
- ham hocks
- fresh shanks
- bacon
- sausage
Ingredients
- 6 pound fresh pork belly, ribs cut 3" wide, 2 cm deep into backside
- Shallots, onion and/or whole garlic cloves
- Water
- Kosher salt
- Freshly cracked pepper
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