Festive Feast: Menu Planning & Perfect Pork Belly Recipe! | Bayside Butchery
Plan your holiday menu with our delicious Bayside Butchery Pork Belly recipe! Perfect for a festive main course everyone will adore!
Ingredients
- 2Kg Bayside Butchery pork belly
- 1 tbsp salt (for the skin)
- 2 tsp black pepper
- 2 tbsp olive oil
- 1 tbsp fennel seeds
- 2 tbsp fresh rosemary, chopped
- 6 cloves garlic, minced
- 1 tsp smoked paprika
- 1 large orange, zested and juiced
- 1 cup chicken stock
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