Spanish Frittata with soy chorizo Recipe
No need to make individual omelets for holiday brunch when you make our Spanish Frittata with soy chorizo. With a quick sauté of ingredients, simply add eggs and bake — this recipe is simple and...
Ingredients
- 1 Tbsp. olive oil
- 4 oz. soy chorizo
- ½ cup each diced onion, red bell pepper, poblano, and Swiss chard stems (from chopped leaves)
- 1 ½ cups chopped Swiss chard leaves
- 1 Tbsp. minced garlic
- ½ tsp. red pepper flakes
- 12 eggs
- ½ cup heavy cream
- ¾ cup finely shredded manchego
- 1 tsp. kosher salt
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