Cacio e Pepe Maruzze with mussels, yellow tomatoes and green chillies

Cacio e Pepe Maruzze with mussels, yellow tomatoes and green chillies

www.pastaleonessa.it

Cacio e Pepe Maruzze with mussels, yellow tomatoes, and green chillies - enjoy the flavors of traditional Italian pasta.

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Ingredients

  • 320 gr “Leonessa” Maruzze
  • 600 gr mussels
  • 4 green river chillies
  • 500gr yellow cherry tomatoes
  • 2 garlic cloves
  • 100gr Pecorino romano
  • 100 gr Grana Padano parmesan cheese
  • 50gr butter
  • 50gr extravirgin olive oil
  • salt and pepper (as required).

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