Black Zabuye, Yuzu & Sesame | carma.ch
Ingredients: Yuzu Gelée - 100 gSugar - 130 gYuzu puree - 60 gGlucose - 15 gSugar - 6 gPectin Preparation: Yuzu Gelée Bring the sugar, purée and glucose to the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carma.ch.
Ingredients
- 100 gSugar
- 130 gYuzu puree
- 60 gGlucose
- 15 gSugar
- 6 gPectin
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