Pickled Onions by Arthur

Pickled Onions by Arthur

australianonions.com.au

Pickled Onions by Arthur Ingredients Method Combine salt and 2 cups of water in a large glass bowl. Stir until salt dissolves.

View full recipe on australianonions.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianonions.com.au.

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Cooking tools:

  • Mason jar
  • Pot
  • Saucepan
  • Stove
  • Mixing bowl
  • Colander
  • Measuring cup
  • Peeler
  • Spoon
  • Kitchen towel

Ingredients

  • 2 - 3 white onions (you can mix this up too and try red onions)
  • 2 tbsp salt
  • 2 cups white vinegar - you can also play around and try malt vinegar or apple cider vinegar for different flavours
  • ¼ cup white sugar
  • ½ tbsp pickling spice - store bought, or you could make your own (see note)
  • Salt and pepper for extra seasoning

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