Potato-free Hash Browns
Healthy gluten-free hash browns made with a starchy, potato-free base of jicama! Paleo, candida friendly, and refined sugar-free!
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Spatula
Ingredients
- 1 tablespoon coconut oil
- 1 small yellow onion, diced
- 3 strips organic smoked bacon, diced
- 2 cloves garlic, minced
- 2 cups cubed jicama
- 1 teaspoon of The Best Hash Brown Seasoning Ever
- 3 tablespoons of water
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