Recipes: Gluten-Free Pumpkin Pie Squares - Simply Smita Blog

Name: Recipes: Gluten-Free Pumpkin Pie Squares - Simply Smita Blog
Ingredients: 2 cups gluten-free graham cracker crumbs (I use Pamela's Honey Graham Crackers and throw them in the food processor); 1/4 cup organic coconut oil (melted); 1 tablespoon organic brown sugar; 1 can pumpkin puree (not pumpkin pie filling!); 1/3 cup raw cane sugar; 1/4 cup pure maple syrup; 1/4 cup full-fat organic coconut milk (don't shake before opening); 1 1/2 tbsp arrowroot powder; 2 tbsp almond milk; 2 tsp pure vanilla extract; 1 1/2 tsp cinnamon powder; 1/4 tsp ginger powder; 1/4 tsp nutmeg powder; 1/4 tsp ground cloves; pinch of sea salt

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It's that time of year and we all know what that means: pumpkin everything!! This is one of my new favorite recipes, which I adapted from Oh She Glows. It's easy to make, gluten-free, and oh so...

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Ingredients

2 cups gluten-free graham cracker crumbs (I use Pamela's Honey Graham Crackers and throw them in the food processor)
1/4 cup organic coconut oil (melted)
1 tablespoon organic brown sugar
1 can pumpkin puree (not pumpkin pie filling!)
1/3 cup raw cane sugar
1/4 cup pure maple syrup
1/4 cup full-fat organic coconut milk (don't shake before opening)
1 1/2 tbsp arrowroot powder
2 tbsp almond milk
2 tsp pure vanilla extract
1 1/2 tsp cinnamon powder
1/4 tsp ginger powder
1/4 tsp nutmeg powder
1/4 tsp ground cloves
pinch of sea salt