Cannellini beans with spinach and spicy prawns – Food & Home Magazine
Cannellini beans with spinach and spicy prawns: A quick and flavorful dish perfect for any meal. Serve with a glass of Chenin Blanc.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodandhome.co.za.
Cooking tools:
Ingredients
- 60ml (¼ cup) olive oil
- 3 garlic cloves, chopped
- 5ml (1 tsp) dried chilli flakes
- 2 x 410g tins cannellini beans, rinsed and drained
- 300g spinach, washed and chopped
- juice of 1 lemon
- salt
- freshly ground black pepper
- 12 tiger prawns, heads removed and deveined
- 125ml (½ cup) fresh flat-leaf parsley, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Prawns Spinach Spaghetti Recipe
archanaskitchen.com
Spicy prawns and white bean panzanella
womensweeklyfood.com.au
Spaghetti with prawns and chilli | Recipe Cart
getrecipecart.com
How to Make Sautéed Prawns with Spicy Spinach
seafood-portal.com
Spinach and Prawn Garlic Delight | MealGenie Recipes
mealgenie.ai
Spaghetti with prawns and chilli recipe
deliciousmagazine.co.uk
Saucy White Beans with Spinach Recipe | Samsung Food App
app.samsungfood.com
Spinach Cannelloni
oddbox.co.uk