Le Gruyère AOP Mushroom Omelette
A classic golden omelette is perfect for a big weekend breakfast. Relax and enjoy the soft flavor of Gruyère cheese, mushrooms, thyme and eggs.
Keywords
- recipes
- le gruyère aop
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thesoulofbreakfast.com.
Cooking tools:
Ingredients
- 2 garlic cloves
- 2-3 sprigs of fresh thyme
- 150 g mushrooms (e.g. portobello or chestnut mushrooms)
- 1 tbsp olive oil
- 1 tbsp butter
- 4 eggs
- 6 slices Gruyère AOP Mild
- salt
- pepper
- sunflower shoots
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Omelet with Mushrooms and Gruyere
threemanycooks.com
Grilled Mushroom Le Gruyère AOP Sandwich
thesoulofbreakfast.com
Ham, mushroom & Gruyere omelette Recipe
newidea.com.au
Le Gruyère AOP Breakfast Burrito
thesoulofbreakfast.com
Mushroom & Gruyère Omelet Gelson's
gelsons.com
Cheesy Mushroom Omelette
tastedrecipes.com
Mushroom Omelette
saveur.com
Smoked Gruyere, Shallot, Mushroom Omelet With Guacamole Recipe
recipezazz.com