Sour Cream, Cheese, and Strawberry Blintzes | culture: the word on cheese

Ingredients

• STRAWBERRY SAUCE:
• 2 cups strawberries (hulled and roughly chopped)
• ½ cup granulated sugar
• ¼ cup sweet red vermouth
• 1 teaspoon vanilla extract
•  
• BLINTZES:
• 1½ cups cultured sour cream
• 1 cup all-purpose flour
• ¼ teaspoon kosher salt
• 2 large eggs (room temperature, plus 1 large yolk, divided)
• ¾ cup clarified butter or coconut oil (divided)
• 1 cup ricotta cheese
• 2 tablespoons granulated sugar
• ½ teaspoon vanilla extract