Strawberry Blintzes Recipe - (4.2/5)

Ingredients

• CREPE BATTER:
• 1 cup milk
• 1/4 cup cold water
• 2 eggs
• 1 cup all-purpose flour
• Pinch salt
• 1 tablespoon sugar
• 3 tablespoons unsalted butter, melted, plus more for sauteing the crepes
• CHEESE FILLING:
• 1 1/2 cups ricotta cheese
• 4 ounces cream cheese
• 3 tablespoons confectioners' sugar (I used 5 tablespoons.)
• 1 teaspoon vanilla
• 1 tablespoon orange zest
• 1 egg
• Strawberry sauce (optional); strawberry preserves work well, too
• 1 quart strawberries hulled, sliced
• 1/4 cup sugar
• 1/4 cup water
• 1 teaspoon cornstarch
• 1 orange zest finely grated