Recipe Thai Spicy Fried Pork Patty, 'Tod Man Moo'
Thai Spicy Fried Pork Patty, 'Tod Man Moo' Ingredients For 4 Person(s) Ingredients - 1 Pound Ground Pork - 1 Tablespoon Kaeng Kua Curry Paste - 1 Egg, Beaten,
Keywords
- Thai
- recipe
- Thai Spicy Fried Pork Patty
- 'Tod Man Moo'
- fish sauce
- ground pork
- chili pepper
- sugar
- authentic
- thailand
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Cooking tools:
- Wok
- Wooden spoon
- Mixing bowl
- Measuring spoon
- Measuring cup
- Stove
- Chef's knife
- Cutting board
- Dish
- Paper towel
- Serving platter
- Airtight container
Ingredients
- Ground Pork
- Kaeng Kua Curry Paste
- Egg, Beaten, in Separate dish
- Water
- Fish Sauce
- Shredded Lime Leaves
- Chopped Green Onion
- Vegetable Oil (for frying)
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